Menu

---

our house specialty, available traditional or boneless, tossed in the sauce of your liking: mild, medium, hot, garlic parmesan, sweet suicide, old bay, honey old bay, hot old bay, honey hot, bbq, hot bbq, sesame ginger, served with 1 blue cheese or ranch

house cut fries smothered with crab meat, old bay, and a creamy cheese sauce that will never be duplicated in south philly

our soft pretzel sticks topped with chef mike's famous crab imperial and cheese then baked, served with old bay sour cream

crispy tortilla chips piled high with cheddar jack, tomatoes, black olives, jalapeños, and shredded lettuce. served with salsa and sour cream

fire roasted pizza crust smothered in house made sauce, topped with pepperoni and mozzarella cheese

our delcious tater tots topped with chef mike's famous crab imperial, cheddar jack, and old bay before being baked

a generous portion of fresh calamari lightly breaded in our secret blend of spices and fried to perfection. served with sweet chili sauce & marinara

tender beef tips and jumbo lump crab piled high on top of golden brown tots smothered in a smooth cheese sauce

chopped chicken blended with mild sauce & a hint of cheddar, served with house made hot sauce to bring the heat

philly style cheese steak wrapped in a wonton wrapper, fried and served with a sriracha ketchup

littleneck clams, sautéed in a garlic butter white wine sauce add garlic bread for 3

fresh crab and lobster meat, cream cheese, parmesan cheese, special house blend of seasonings, topped with cheddar jack cheese. served with pita and chips

fresh scallops, wrapped in bacon & served with honey bbq sauce for dipping

fresh mozzarella, hand breaded with panko bread crumbs and a blend of italian seasonings, served with a side of house made marinara, guaranteed to be the best you’ve ever had

slow roasted brisket smothered in chef mike's private stock jack daniels bbq sauce, with jalapeños and cheddar jack in a flour tortilla. served with sour cream and salsa

flour tortilla loaded with cheddar jack, crispy bacon, chicken breast & chef’s own ranch dressing drizzle. served with sides of sour cream & salsa

lightly breaded and seasoned tenderloins, fried golden brown and served with your choice of honey mustard, bbq, or buffalo sauce

Cup/Bowl

Cup/Bowl

Cup/Bowl

romaine, house made croutons, parmesan cheese, and creamy caesar dressing

mixed greens, onions, shaved carrots, tomatoes, cheddar jack, and croutons

steak medallions served over mixed greens with tomatoes and cheddar jack, topped with crispy onion straws. served with steakhouse dressing

cajun seasoned ahi tuna filet, seared rare, served over mixed greens, cherry tomatoes, and red onions. served with cucumber wasabi dressing

add chicken / add crab cake

our signature burger stuffed with crab meat, seasoned with old bay, topped with crab cream sauce

a staple in the life of a fool - applewood bacon and American cheese

pepper jack cheese then topped with a fried jalapeño and chipotle aioli

spiced, rubbed, and loaded with caramelized onions served on an inside out brioche bun topped with melted provolone

blackened burger topped with melted blue cheese and onion straws

sautéed mushrooms and swiss

our signature burger topped with slow roasted bbq pulled pork, applewood bacon, cheddar jack, and our homemade onion ring

6 ounce steak grilled to your liking, paired with our homemade crab cake. served with your choice of side

two of Delaware's best crab cakes, a mix of lump crab with our secret blend of spices. served with your choice of side

pan seared chicken breast topped with chef mike's famous crab imperial. served with your choice of side

10 ounce hand cut strip topped with crispy onion straws. served with your choice of side

fried beer battered haddock served with our fries and tarter sauce

generations of fools have handed down this recipe for slow cooked pork ribs, dry brined in a secret blend of spices then glazed in our house bbq sauce. served with your choice of side, now with even more ribs than before

fresh grilled mahi served over creamy risotto, feeling spicy? ask for blackened mahi

slow braised boneless short ribs served with mushroom risotto

lightly breaded tenders served with our hand cut fries and your choice of honey mustard or bbq sauce 

grilled chicken breast topped with applewood bacon, sautéed red onions, roasted red peppers, and mushrooms coated in spicy bbq and melted cheddar served on brioche

slow roasted brisket sliced thin, applewood bacon, cheddar jack cheese, red onion and house bbq sauce Texas toast

Delaware’s best crab cake, lump crab meat mixed our own secret spice mixture. served with lettuce and tomato on brioche roll with a side of roasted red pepper aioli

slow roasted prime rib sliced thin topped with melted swiss cheese on toasted brioche bun

roasted top round sliced thin, topped with melted provolone on a toasted onion roll with house made horseradish aioli and au jus

large tender shrimp fried golden brown, served in a flour tortilla with coleslaw and boom boom sauce

slow roasted beef brisket sliced thin, topped with crispy onion straws and chef mike's private stock jack daniels bbq sauce

chicken tenders tossed in buffalo sauce with romaine, tomatoes, cheddar jack, and house-made ranch in a flour tortilla

house-roasted turkey, corned beef, cole slaw, swiss, and 1000 island dressing served on a pretzel roll

blackened rock fish and jalapeno lime slaw stuffed into flour tortillas. served with sour cream

chopped ribeye or chicken, grilled with fried onions and topped with provolone. we loaded this one with more meat for you fools

in house roasted turkey breast, applewood bacon, lettuce, tomato, and cranberry mayo served on a toasted pretzel roll

philly style cheesesteak with crab meat blended in, topped with gooey cheese sauce

boneless chicken breast, hand breaded and fried, coated in buffalo sauce and topped with melted blue cheese crumbles, served on a brioche bun